Tuna Toast is one of the seafood recipes using french bread is crispy and tasty as its base. It is suitable at present for a family healthy food.
Ingredients:
1 French bread, cut into medium size.
100 g meat canned tuna, drained and mashed
2 tablespoons bottled mayonnaise
50 g liver pate
½ tbsp lemon juice
1 teaspoon fresh basil, finely chopped
Salt and pepper to taste
Sugestions: Read more…
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Tuna Macaroni Salad Recipe
Ingredients:
1/2 cup mayonnaise
1/2 c. Dried thyme tea
1 can white tuna in water
2 ribs celery, sliced
1-1/2 cups frozen peas and carrots
3 cups macaroni, cooked and chilled
Directions:
In a large bowl, mix mayonnaise and tarragon.
Stir in celery, pasta and tuna and stir gently into the mixture of carrots and peas.
If desired, cover the serving plates with lettuce.
In principle, with salad and serve.
Enjoy!


