Fried Chicken Breasts, Popular Recipes, made an easy recipes, and enjoy your food.
Ingredients:
* 6 halves chicken breast
* Vegetable oil
* 1 / 2 teaspoon salt
* 1 cup flour
* Salt and pepper
* 1 c. tea baking powder
* 1 / 2 teaspoon black pepper
Sugestion:
Rinse and dry chicken breasts with salt and pepper push it. Drain well. In plastic bags, combine flour, salt, pepper and baking powder. Stir until flour mix chicken is coated well. Refrigerate 2 to 4 hours. Put 1 1 / 2 inches vegetable oil in a large skillet over medium high, about 3705 °. Place chicken in hot oil. When the chicken and brown is hot, lower heat to medium low. Continue cooking for 8 to 12 minutes per side or until golden brown and the juices run clear when pierced with a fork.Done!
