Cobb Salad Recipe
Ingredients:
lettuce
chopped chicken breast
baby spinach
blue cheese
Bacon
chopped tomato
Directions:
Chopp vegetables, grilled chicken and bacon and pour the dressing just before you will serve
Enjoy!
Tozzed Fruit Salad Recipe
Ingredients:
1 cup green seedless grapes, halved
15 onz can pineapple chunks in juice
1 orange - peeled, chopped and juice reserved
1 banana, sliced
1 apple - peeled, cored and diced
Directions:
In a large bowl, add together the pineapple, apple, orange, banana and grapes.
Add pineapple juice and orange, and cool until serving.
Enjoy!
Shrimp Salad Recipe
Ingredients:
1 pound shrimp, peeled and deveined
1/2 cup celery, sliced
1/2 cup mayonnaise
2 hard boiled eggs, chopped
1/4 teaspoon onion powder
1 teaspoon Dijon mustard
salt and pepper to taste
Directions:
Parboiled shrimp in a small saucepan of boiling salted water until pink.
Strain and rinse shrimp in cold water.
In a small bowl, mix shrimp, eggs, celery, mayonnaise, mustard, onion powder, salt and pepper.
Cool in refrigerator at least 1 hour.
Enjoy!
Antipasto Salad Recipe
Ingredients:
1 large green pepper, chopped
2 packages (9 ons each) refrigerated cheese tortellini (cooked, drained and rinsed)
1 package of Mozzarella cheese, cubed
1 can (2.25 oz.) Picadas sliced ripe olives, drained
1 cup diced pepperoni
2 cups cherry tomatoes, halved
1 cup Italian dressing
Directions:
In large bowlCombine all ingredients except Italian dressing.
Add dressing, add manually.
Cover and refrigerate several hours or until chilled.
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