Chicken Chaat Recipe
Ingredients:
8 onz boneless chicken breast
1/4 cup brown sugar
2 tsp cumin seeds, toasted and ground
1 lemon wedges
5 sprigs cilantro, finely chopped
1 small onion, finely chopped
2 lettuce leaves, shredded
1/2 cup lemon juice
1 teaspoon garam masala
2 teaspoon chile powder
4 onz tamarind pulp
1 cup water, hot
1 salt, to taste
Directions:
In a pot, boil the chicken in a small amount of seasoned water.
When cooked, cut into 1/2 inch cubes.
In a bowl, completely dissolve the brown sugar in the preparation of tamarind pulp.
In a large bowl, combine chicken, tamarind mixture, cumin, garam masala, chili powder, onion, lettuce, and lemon juice.
Mix well, Season with salt. Let stand 15 minutes.
Refrigerate, Garnish with lemon wedges and cilantro.
Enjoy!
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